LABIAD, S. et MARSO, S. (2024) « Understanding consumer behaviour and preferences for organic food products in developing markets: A theoretical framework », International Journal of Accounting, Finance, Auditing, Management and Economics, 5(3), p. 224–241. Disponible sur: https://ijafame.org/index.php/ijafame/article/view/1361 (Consulté le: 13 novembre 2026).